Araas Idli Dosa Batter is a versatile, ready-to-use batter perfect for making soft idlis and crispy dosas. Made with high-quality ingredients and traditional methods, it brings authentic South Indian flavors to your kitchen.

The secret to making the perfect idli or dosa is passed down from generation to generation. With Araas, it just got a whole lot easier without losing the magic of the age-old tradition.
Wash the pack before you use the batter.
Cut open the pack and add salt if required. The batter is only mildly salted.
If you are making idlies, directly scoop the batter out and pour it into the idli steamer.
If you are making dosas, add some water to dilute the batter.
To make the perfect dosa, stir the batter before pouring it out on the pan.
Serve hot with an accompaniment of your choice.
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